Castle Buildings, 3rd Floor, Tara Street, Tullamore, Co. Offaly R35 E9K8 | Tel: (057) 9349424 | Email: tullamore@loetb.ie

Course Description

This Module aims to equip the learner with the knowledge, skill and competence to maintain, food preparation areas and kitchen equipment in a clean and orderly condition.   Leaners will also prepare, cook and serve a range of breakfast and lunch dishes.

Modules

Kitchen Skills & Short Order Cooking

Progression

Learners may progress to other Level 4 or Level 5 Modules in Hospitality. 

 

Fee

There is no fee for this course.

Frequency

Every Thursday, from 9:30am to 12:30pm.

From September 2022 to May 2023.

Contact

Maura 057 9349424 or email mburke@loetb.ie


Hotel & RestaurantThursday April 15th, available from 4pm onwards

SportsThursday April 15th, available from 4pm onwards

BusinessThursday April 15th, available from 4pm onwards

Applied Social Studies with SNAWednesday April 14th, available from 4pm onwards

Early Childhood Care & EducationWednesday April 14th, available from 4pm onwards

Nursing Wednesday April 14th, available from 4pm onwards

Healthcare SupportWednesday April 14th, available from 4pm onwards

Computer Networks with SoftwareTuesday April 13th, available from 4pm onwards

Sustainable Construction TechnologyTuesday April 13th, available from 4pm onwards

Engineering TechnologyTuesday April 13th, available from 4pm onwards

Applied ScienceTuesday April 13th, available from 4pm onwards